Tuesday, June 7, 2011

Easy Slow Cooker Pork Carnitas

This recipe is from www.the-girl-who-ate-everything.com.  She seems to have a lot of yummy things on here!


Easy Slow Cooker Pork Carnitas


2 pork tenderloins (about 1 pound each)



1 (15-18 ounce) jar of your favorite salsa verde



1 (10 ounce) can Rotel tomatoes


1 (4 ounce) can diced green chilies



1 white onion, chopped in large pieces



1/2 teaspoon cumin




Place all of the ingredients in a crockpot and cook on low for 8-10 hours or until pork easily forks apart. Serve buffet-style with flour tortillas, cheese, cilantro, avocado, tomatoes, lettuce, sour cream and a squeeze of lime. Make sure to get some of that yummy sauce the pork is in inside your tortilla. Add a side of Cilantro Lime Rice and black beans.

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