I got
this recipe from
allrecipes.com. I love that website, you can find just about anything that you are looking for and reviews are awesome b/c they usually tell you about tweaks to make the dishes even yummier! or know which recipes to avoid!
Anyways, I used this season our taco meat a couple of nights ago and it was yummy! I loved it was ingredients that I already had and minus all the sodium from the mixes in the store.
1 tablespoon chili powder
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon dried oregano
1/2 teaspoon paprika
1 1/2 teaspoons ground cumin
1 teaspoon sea salt (I left this out b/c I didn't have any. and we didn't even miss it!)
1 teaspoon black pepper
In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.
I also add some flour to the mixture before adding it to the meat and I added some water to the meat when I was cooking, to make the meat a little saucey.
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